FAQs

Do you have a menu you can send me?

Yes. Contact us for further information. You can also find all our menus on our website here.

Do you offer tastings?

Currently we only offer wedding cake tastings. All wedding cake tastings are $50.

Do you offer a discount for booking a rehearsal dinner + wedding?

Yes. We offer a $500 discount if you book both your rehearsal dinner and wedding with us.

Do you provide wedding cakes?

Yes. You can look at previous wedding cakes we have done here and you can find our cake menu here.

Do you charge a “cake cutting fee”?

No. There is no extra charge for us cutting the cake at your event.

Do you offer tastings?

Currently we only offer wedding cake tastings. All wedding cake tastings are $50.

How far will you travel for an event?

We will travel up to 100 miles from Ruston, Louisiana. We prefer to stay around the Ruston area, or Monroe and Shreveport areas.

Do you require a deposit?

Yes. All deposits are required at the time of booking. In order for your schedule date to be reserved you must have made your deposit.

Events costing up to $499.

A deposit of 50% is due at time of booking. Deposit will be used towards your total balance.

Events costing $500 – $4,999.

A deposit of $500 is due at time of booking. Deposit will be used towards your total balance.

Events costing $5,000 or more. 

A deposit of $1,000 is due at time of booking. This will be used towards your total balance.

When is the final payment due?

Final payment is due 2 weeks prior to your scheduled event. Late payments are subjected to a $100 fee for each day the payment is past due.

What is your cancellation policy?

If your event is cancelled within 6 months of your scheduled date all pre-payments and deposits are returned minus a $250 service charge.

If your event is cancelled within 90 days or less of your scheduled date all pre-payments and deposits are forfeited in FULL.

What if I want to change my menu?

All menus must be finalized no later than 2 weeks before your event.

If you need to make any changes to your menu within the 2 weeks leading to your event, we will make every effort to accommodate your request. However, additional fees and charges may apply beyond the normal agreed up expenses.

When do you need the final guest count for an event?

We must receive your final guest count no later than 2 weeks before your event.

Guest count is done in increments of 25. (EX: If your original guest count was 150, but now you only plan for 140 then no changes will be made to your menu or final bill.) 

If you need to make any changes to your guest count within 5 days of your event, we will make every effort to accommodate your request. However, additional fees and charges may apply beyond the normal agreed upon expenses.

What about the leftovers?

Crumbs will package up all leftovers for your convenience following the end of your event. You are responsible for all leftovers after we leave the venue.