Easter Menu

Breakfast

Entrees & Sides

Crumbs Pork Tenderloin

Crunchy Broccoli Salad

Twice Baked Potatoes

Asparagus Bundles

ORDER BELOW

Easter Online Ordering

Pick up is Good Friday, April 18th, between 12-4pm

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First Name

Last Name

Phone

(###)

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Breakfast

Cinnamon Rolls $30

1 dozen

Easter Morning Bake $33

bacon & sausage 9x13 casserole pan feeds 6-8

Starters

Marinated Crab Claws $47

1 pound

Classic Deviled Eggs $20

1 dozen

Sweet Vidalia Onion Dip $28

1 quart

Entrees & Sides

Crumbs Pork Tenderloin

3 lbs. feeds 8-10 / $45 7 lbs. feeds 18-20 / $80

Cajun Crawfish Pasta $32.25

9x13 casserole pan feeds 6-8

Crunchy Broccoli Salad $30

1 quart

Carrot Soufflé $30

9x13 casserole pan feeds 8-10

Spinach Madeline $30

9x13 casserole pan feeds 8-10

Broccoli Cheese & Rice $30

9x13 casserole pan feeds 8-10

White Cheddar Mac & Cheese $30

9x13 casserole pan feeds 8-10

Twice Baked Potatoes $28

6 potatoes

Asparagus Bundles $30

1 dozen

Bacon Green Beans $30

9x13 casserole pan feeds 8-10

Desserts

Fresh Strawberry Pie with Pretzel Graham Cracker Crust $28

Lemon Icebox Pie $25

Carrot Cake Loaf with Cream Cheese Icing $28

Chantilly Buttermilk Pound Cake $32

feeds 20-24

Iced Brownies $26

1 dozen

Iced Sugar Cookies with Sprinkles $22

1 dozen

Drinks

Classic Lemonade $5

1/2 gallon

Fresh Strawberry Lemonade $6

1/2 gallon

Sweet Tea $5

1 gallon

Pick Up

Orders will be ready for pick up Friday, April 18th between 12-4pm.

Payment

Payment is due at pick up; cash, check, and/or cards are accepted.

Please let us know of any questions, concerns or if your adding to an existing Easter order.

Easter Menu

Easter Online Ordering

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